Synopsis
Jiho Im is a world-class chef who wanders the mountainous Korean peninsula on foot for unorthodox ingredients—acorns, weeds, and moss. Along his way, he cooks meals and develops deep relationships with the elders he meets. When one of his closest friends dies, he faces the challenge of his lifetime: cooking a 108-course feast in her honor for her family.
Movie Information
- Director
- Park Hye-ryeong
- Writers
- Hyun-Jung Kwon
- Release Year
- 2020
- Runtime
- 90 minutes
- Genre
- Documentary
- Language
- KO
- Country
- South Korea
- Status
- Released
- Rating
- 7.5 / 10 (2 votes)
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What is The Wandering Chef about?
Jiho Im is a world-class chef who wanders the mountainous Korean peninsula on foot for unorthodox ingredients—acorns, weeds, and moss. Along his way, he cooks meals and develops deep relationships with the elders he meets. When one of his closest friends dies, he faces the challenge of his lifetime: cooking a 108-course feast in her honor for her family.
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